{"id":10147,"date":"2015-09-24T10:25:19","date_gmt":"2015-09-24T10:25:19","guid":{"rendered":"https:\/\/test-oldwebsite.igcat.org\/?p=10147"},"modified":"2015-09-24T10:25:19","modified_gmt":"2015-09-24T10:25:19","slug":"igcat-will-participate-at-no-frills-event-in-bergamo","status":"publish","type":"post","link":"https:\/\/test-oldwebsite.igcat.org\/es\/igcat-will-participate-at-no-frills-event-in-bergamo\/","title":{"rendered":"IGCAT participates at No Frills Event in Bergamo"},"content":{"rendered":"<p>Roberta Garibaldi, IGCAT Board Member and Director of CeSTIT, Study Center on Tourism of the University of Bergamo introduces\u00a0<strong>Food and Tourism: a winning match,\u00a0<\/strong>\u00a0a workshop that takes take place Saturday 26 September organised by No Frills in Milan-Bergamo(Italy). Dr Garibaldi introduces some considerations, best practices and data about food and tourism offer. The meeting is an occasion to debate themes such as the enhancement of local tourism offer, as well as bringing innovation and creativity, inspired by international best practices. Moreover, the <strong>European Region of Gastronomy<\/strong>\u00a0Platform and Award is presented and other regions have the opportunity to know and join the international network. \u00a0<strong>East Lombardy<\/strong> has been designated <strong>European Region of Gastronomy\u00a02017<\/strong> alongside Aarhus\/Central Denmark Region (Denmark) and Riga-Gauja Region (Latvia). \u00a0No Frills is held during the Bergamo Fair, from 24 &#8211; 26 Septembre 2015 and it&#8217;s the most important fair on\u00a0tourism in Italy&#8230; <a href=\"http:\/\/www.nfexpo.it\/\">READ MORE<\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Roberta Garibaldi, IGCAT Board Member and Director of CeSTIT, Study Center on Tourism of the University of Bergamo introduces\u00a0Food and Tourism: a winning match,\u00a0\u00a0a workshop that takes take place Saturday 26 September organised by No Frills in Milan-Bergamo(Italy). Dr Garibaldi introduces some considerations, best practices and data about food and tourism offer. The meeting is [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":10148,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2],"tags":[62,307,449,465],"class_list":["post-10147","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-bergamo","tag-inno","tag-tourism-event","tag-travel"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>IGCAT participates at No Frills Event in Bergamo - IGCAT<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"IGCAT participates at No Frills Event in Bergamo - IGCAT\" \/>\n<meta property=\"og:description\" content=\"Roberta Garibaldi, IGCAT Board Member and Director of CeSTIT, Study Center on Tourism of the University of Bergamo introduces\u00a0Food and Tourism: a winning match,\u00a0\u00a0a workshop that takes take place Saturday 26 September organised by No Frills in Milan-Bergamo(Italy). 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