{"id":10856,"date":"2016-01-26T18:04:10","date_gmt":"2016-01-26T18:04:10","guid":{"rendered":"http:\/\/new.igcat.org\/?p=10856"},"modified":"2021-01-05T17:08:00","modified_gmt":"2021-01-05T16:08:00","slug":"mapping-for-the-ark-of-taste-in-narino-and-choco-colombia","status":"publish","type":"post","link":"https:\/\/test-oldwebsite.igcat.org\/es\/mapping-for-the-ark-of-taste-in-narino-and-choco-colombia\/","title":{"rendered":"Mapping for the Ark of Taste in Nari\u00f1o and Choc\u00f3, Colombia"},"content":{"rendered":"<p>Nari\u00f1o and\u00a0Choc\u00f3\u00a0\u2013 Under agreement No 204 of 2015 between\u00a0the\u00a0<a href=\"http:\/\/www.dps.gov.co\/Paginas\/Inicio.aspx\" target=\"_blank\" rel=\"noopener noreferrer\">Department for Social Prosperity<\/a>\u00a0and the\u00a0<a href=\"http:\/\/www.rimisp.org\/\" target=\"_blank\" rel=\"noopener noreferrer\">Latin American Center for Rural Development \u2013 RIMISP<\/a>, and as part of the process to implement food and nutrition security policy in Colombia, RIMISP, Slow Food\u00a0and\u00a0<a href=\"http:\/\/www.diversidadbioculturalyterritorios.org\/pg.base.php?id=18&amp;lang=es\" target=\"_blank\" rel=\"noopener noreferrer\">Diversidad &amp; Desarrollo<\/a>\u00a0have, since 2013, been carrying out a series of projects to Promote Regional Food Heritage in three departments of Colombia: Nari\u00f1o, Choc\u00f3 and La Guajira.<\/p>\n<p>In the second half of 2015, in Nari\u00f1o and Choc\u00f3, a map was drawn up of products that could potentially be added to Slow Food\u2019s Ark of Taste, specifically in the municipalities of Buesaco, Los Andes Sotomayor, Pasto (Nari\u00f1o) and Quibd\u00f3 (Choc\u00f3).<\/p>\n<p><a href=\"http:\/\/www.fondazioneslowfood.com\/en\/mapping-for-the-ark-of-taste-in-narino-and-choco-colombia\/\">Read original article at fondazioneslowfood.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nari\u00f1o and\u00a0Choc\u00f3\u00a0\u2013 Under agreement No 204 of 2015 between\u00a0the\u00a0Department for Social Prosperity\u00a0and the\u00a0Latin American Center for Rural Development \u2013 RIMISP, and as part of the process to implement food and nutrition security policy in Colombia, RIMISP, Slow Food\u00a0and\u00a0Diversidad &amp; Desarrollo\u00a0have, since 2013, been carrying out a series of projects to Promote Regional Food Heritage in [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":10857,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[6],"tags":[530,387,529],"class_list":["post-10856","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-world-news","tag-colombia","tag-regional-gastronomy","tag-rural-development"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.0 - 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