{"id":13364,"date":"2016-11-14T10:40:43","date_gmt":"2016-11-14T09:40:43","guid":{"rendered":"https:\/\/test-oldwebsite.igcat.org\/?p=13364"},"modified":"2017-10-17T19:51:09","modified_gmt":"2017-10-17T17:51:09","slug":"joan-roca-jury-president-for-the-european-young-chef-award-2016","status":"publish","type":"post","link":"https:\/\/test-oldwebsite.igcat.org\/es\/joan-roca-jury-president-for-the-european-young-chef-award-2016\/","title":{"rendered":"Joan Roca, Jury President for the European Young Chef Award 2016"},"content":{"rendered":"<p>Worldwide renowned chef Joan Roca chaired the international jury selected to crown 2016 European Young Chef and enthusiastically expressed his support to the main theme of the competition: promote and preserve cultural and food diversity.<\/p>\n<p>Organised by IGCAT at EUHT StPOL hospitality school in Sant Pol de Mar, Barcelona, the European Young Chef Award 2016 gathered ten finalists from different Regions of Gastronomy who proposed innovative dishes starting from traditional recipes from their regions and using local, seasonal products.<\/p>\n<p><a href=\"http:\/\/www.europeanyoungchefaward.org\/joan-roca-jury-president-for-the-european-young-chef-award-2016\/\" target=\"_blank\" rel=\"noopener noreferrer\">Read more<\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Worldwide renowned chef Joan Roca chaired the international jury selected to crown 2016 European Young Chef and enthusiastically expressed his support to the main theme of the competition: promote and preserve cultural and food diversity. Organised by IGCAT at EUHT StPOL hospitality school in Sant Pol de Mar, Barcelona, the European Young Chef Award 2016 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":13369,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2],"tags":[194,653,233,301],"class_list":["post-13364","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-european-region-of-gastronomy","tag-european-young-chef-award","tag-food-events","tag-igcat"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Joan Roca, Jury President for the European Young Chef Award 2016 - IGCAT<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Joan Roca, Jury President for the European Young Chef Award 2016 - IGCAT\" \/>\n<meta property=\"og:description\" content=\"Worldwide renowned chef Joan Roca chaired the international jury selected to crown 2016 European Young Chef and enthusiastically expressed his support to the main theme of the competition: promote and preserve cultural and food diversity. 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