{"id":25700,"date":"2022-11-29T12:23:13","date_gmt":"2022-11-29T11:23:13","guid":{"rendered":"https:\/\/test-oldwebsite.igcat.org\/?p=25700"},"modified":"2022-12-15T12:26:50","modified_gmt":"2022-12-15T11:26:50","slug":"call-open-for-igcats-top-websites-for-foodie-travelers-2023","status":"publish","type":"post","link":"https:\/\/test-oldwebsite.igcat.org\/es\/call-open-for-igcats-top-websites-for-foodie-travelers-2023\/","title":{"rendered":"Call open for IGCAT\u2019s Top Websites for Foodie Travelers 2023"},"content":{"rendered":"

IGCAT launched an open call for the Top Websites for Foodie Travelers Award<\/strong> 2023<\/strong> to acknowledge websites that offer unique and creative cultural and gastronomic experiences<\/strong>.<\/p>\n

Following a successful pilot edition in 2022<\/a> that assessed websites from the World and European Regions of Gastronomy<\/strong>, this year\u2019s competition will accept submissions from across the globe.<\/p>\n

Participating websites will be evaluated by an international jury of experts from IGCAT according to a series of criteria such as: usability and user experience, sustainability and creativity of the experiences offered, as well as their connection with the territory they promote.<\/p>\n

The 10 best performing websites will be elected Top Websites for Foodie Travelers for 2023<\/strong> and will be promoted on IGCAT\u2019s website and social media. The winners will be announced in February 2023.<\/p>\n

For more information and to download the open call 2023, please visit IGCAT\u2019s website: Top Websites for Foodie Travelers<\/a>.<\/p>\n

About IGCAT\u2019s Top Websites for Foodie Travelers<\/strong><\/p>\n

By publishing an annual list of Top Websites for Foodie Travelers IGCAT aims to: increase international visitors access to quality food and cultural experiences; give international visibility to niche food and culture experiences; and reward portals and apps that support micro-businesses and contribute to sustainable territorial development.<\/p>\n

In doing so, IGCAT hopes to encourage the development of new and unique food experiences initiatives or start-ups, and provide inspiration to build innovative, creative and positive food experiences.<\/p>\n

About the World Regions of Gastronomy<\/strong><\/p>\n

Candidate and awarded World\/European Regions of Gastronomy<\/a>, guided by\u00a0IGCAT<\/a>, are working together to strengthen food security through the celebration of distinctive food cultures; create employment by stimulating creativity and gastronomic innovation; nourish children and adults through culinary and cultural education; driving environmental sustainability in tourism, hospitality and agricultural sectors; supporting balance and sustainable tourism practices; highlighting and supporting expertise from within rural and urban communities, creating connections and sharing good practices; and contributing to community health and well-being.<\/p>\n

About IGCAT<\/strong><\/p>\n

IGCAT aims to\u00a0empower local communities<\/strong>\u00a0by raising awareness of the importance of protecting and promoting distinct regional food, culture, arts and natural assets as part of sustainable and balanced tourism and development strategies. This is essential to safeguarding our planet, health, wellness and local economies.<\/p>\n

IGCAT is a non-profit institute established in 2012, working with regional stakeholder consortiums in the fields of gastronomy, culture, arts and tourism. It counts on the expertise of a worldwide\u00a0network of experts<\/a>\u00a0and works in partnership with specialised intergovernmental organisations.<\/p>\n

IGCAT founded the\u00a0World\/European\u00a0Region of Gastronomy Award<\/a>\u00a0and is the official secretariat for the\u00a0World\/European Regions of Gastronomy Platforms<\/a>. Furthermore, the Institute has developed the\u00a0European Young Chef Award<\/a>, the\u00a0World Food Gift Challenge<\/a>, the\u00a0Top Websites for Foodie Travelers Award<\/a>\u00a0and the international\u00a0Food Film Menu<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

IGCAT launched an open call for the Top Websites for Foodie Travelers Award 2023 to acknowledge websites that offer unique and creative cultural and gastronomic experiences. Following a successful pilot edition in 2022 that assessed websites from the World and European Regions of Gastronomy, this year\u2019s competition will accept submissions from across the globe. Participating […]<\/p>\n","protected":false},"author":33,"featured_media":25701,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2],"tags":[123,2190,194,2085,2189,267,301,429,2084,2191,1628],"class_list":["post-25700","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-creativity","tag-cultural-experiences","tag-european-region-of-gastronomy","tag-food-experiences","tag-gastronomic-experiences","tag-gastronomic-tourism","tag-igcat","tag-sustainable-tourism","tag-top-websites-for-foodie-travelers","tag-unique-experiences","tag-world-region-of-gastronomy"],"acf":[],"yoast_head":"\nCall open for IGCAT\u2019s Top Websites for Foodie Travelers 2023<\/title>\n<meta name=\"description\" content=\"IGCAT's 2023 Top Websites for Foodie Travelers call is open to acknowledge websites that offer unique cultural and gastronomic 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