{"id":7412,"date":"2015-01-03T21:55:28","date_gmt":"2015-01-03T21:55:28","guid":{"rendered":"https:\/\/test-oldwebsite.igcat.org\/?p=7412"},"modified":"2015-01-03T21:55:28","modified_gmt":"2015-01-03T21:55:28","slug":"the-former-el-bulli-chef-is-now-serving-up-creative-inquiry","status":"publish","type":"post","link":"https:\/\/test-oldwebsite.igcat.org\/es\/the-former-el-bulli-chef-is-now-serving-up-creative-inquiry\/","title":{"rendered":"The Former El Bulli Chef Is Now Serving Up Creative Inquiry"},"content":{"rendered":"<p>Ferran Adri\u00e0 Feeds the Hungry Mind:\u00a0Mr. Adri\u00e0, 52, has always been inquisitive. Even during the peak years at El Bulli, when Restaurant Magazine named it the world\u2019s best restaurant five times from 2002 to 2009 and he rocketed beyond the standard-fare celebrity chefs into the rarefied air of the gastronomic geniuses, he would pose random questions about the origin of vegetables or fruitOne day in November, Ferran Adri\u00e0, the Spanish chef who turned foods into foams and pioneered a new era in gastronomic innovation while running one of the world\u2019s most popular restaurants, bounced through a loft space in Barcelona <a href=\"http:\/\/www.nytimes.com\/2015\/01\/04\/business\/ferran-adria-the-former-el-bulli-chef-is-now-serving-up-creative-inquiry.html\">&#8230;READ MORE<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ferran Adri\u00e0 Feeds the Hungry Mind:\u00a0Mr. Adri\u00e0, 52, has always been inquisitive. Even during the peak years at El Bulli, when Restaurant Magazine named it the world\u2019s best restaurant five times from 2002 to 2009 and he rocketed beyond the standard-fare celebrity chefs into the rarefied air of the gastronomic geniuses, he would pose random [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":7413,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[9],"tags":[],"class_list":["post-7412","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>The Former El Bulli Chef Is Now Serving Up Creative Inquiry - IGCAT<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Former El Bulli Chef Is Now Serving Up Creative Inquiry - IGCAT\" \/>\n<meta property=\"og:description\" content=\"Ferran Adri\u00e0 Feeds the Hungry Mind:\u00a0Mr. Adri\u00e0, 52, has always been inquisitive. 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