1.0IGCAT - International Institute of Gastronomy, Culture, Arts and Tourismhttps://test-oldwebsite.igcat.org/fr/Diane Doddhttps://test-oldwebsite.igcat.org/fr/author/diane/The rising profile of gastronomy fairs - IGCATrich600338<blockquote class="wp-embedded-content" data-secret="wPD2r880ee"><a href="https://test-oldwebsite.igcat.org/fr/2322/">The rising profile of gastronomy fairs</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://test-oldwebsite.igcat.org/fr/2322/embed/#?secret=wPD2r880ee" width="600" height="338" title="“The rising profile of gastronomy fairs” — IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism" data-secret="wPD2r880ee" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://test-oldwebsite.igcat.org/wp-content/uploads/2014/05/SantPolde-Mar_firadeformatgeivi.jpg1128748The rising profile of local fairs as vehicles for developing cultural identity and generating economic leverage is clear everywhere and this is also the case in Catalonia. According to the latest newsletter for Catalan Fairs “ During 2014, a total of 449 trade fairs are planned in Catalonia. Of these, just 41 are international / or […]