{"id":10185,"date":"2015-10-05T07:37:24","date_gmt":"2015-10-05T07:37:24","guid":{"rendered":"https:\/\/test-oldwebsite.igcat.org\/?p=10185"},"modified":"2015-10-05T07:37:24","modified_gmt":"2015-10-05T07:37:24","slug":"6th-partner-meeting-of-the-european-region-of-gastronomy-platform-takes-place-in-bergamo","status":"publish","type":"post","link":"https:\/\/test-oldwebsite.igcat.org\/fr\/6th-partner-meeting-of-the-european-region-of-gastronomy-platform-takes-place-in-bergamo\/","title":{"rendered":"6th Partner meeting of the European Region of Gastronomy Platform takes place in Bergamo"},"content":{"rendered":"

The 6th partner meeting of European Region of Gastronomy Platform, organized by IGCAT and hosted by the University of Bergamo, Italy took place on 30\u00a0September and 1 October 2015<\/em>. Twenty\u00a0colleagues from 9 founder\u00a0regions\u00a0attended the meeting and reported on activities being developed in each region as well in collaboration with each other such as a new\u00a0\u00a0European Young Chef Award which will be celebrated in Catalonia during its title year. The meeting also approved the proposals for ambassadors of the project and committed to honouring Anton Rombouts, Mayor of s’Hertogenbosch for his commitment to the Award.\u00a0 The second half of the meeting concentrated on developing an internal and external communication strategy for the Platform and the individual regions.\u00a0 Given wide interest at regional, national and international level, even before the first title year will be rolled out, it was felt that the Platform needs to put this new plan into practice as soon as possible.\u00a0 The next partner meeting will take place in North Brabant in March 2016.<\/p>\n","protected":false},"excerpt":{"rendered":"

The 6th partner meeting of European Region of Gastronomy Platform, organized by IGCAT and hosted by the University of Bergamo, Italy took place on 30\u00a0September and 1 October 2015. Twenty\u00a0colleagues from 9 founder\u00a0regions\u00a0attended the meeting and reported on activities being developed in each region as well in collaboration with each other such as a new\u00a0\u00a0European […]<\/p>\n","protected":false},"author":2,"featured_media":10188,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2],"tags":[194],"class_list":["post-10185","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-european-region-of-gastronomy"],"acf":[],"yoast_head":"\n6th Partner meeting of the European Region of Gastronomy Platform takes place in Bergamo - IGCAT<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"6th Partner meeting of the European Region of Gastronomy Platform takes place in Bergamo - IGCAT\" \/>\n<meta property=\"og:description\" content=\"The 6th partner meeting of European Region of Gastronomy Platform, organized by IGCAT and hosted by the University of Bergamo, Italy took place on 30\u00a0September and 1 October 2015. 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